Michele Bua-Alexander is a proud native Houstonian who's career in the food service industry quickly led to supervising and staffing city-wide projects as well as organizing charitable and promotional events.  These experiences blossomed into owning and managing Uncle Mike's Italian Bakery, which grew into an extensive corporate catering business, a commissary for Lockheed at NASA, and a successful line of pre-packaged gourmet foods.

      Upon marrying her new business partner, Jim Alexander, Michele co-owned and managed Veal Alexander, Inc., furnishing gourmet meats to major restaurants and caterers in the Houston area.

      Michele then ventured into her next challenge as Director of Catering at Sugar Creek Country Club in Sugar Creek, a premier community on the southwest corner of Houston.  There she made vital contributions to weddings, board meetings, fund raisers, parties, as well as golf tournaments.  From Sugar Creek, Michele was associated with Aztec Party & Tents in planning and organizing rentals for a variety of events including dinners for 800+ and grand openings for businesses.